Simple Syrup
Table of Contents
Description
Simple syrup is a sweetening agent commonly used in cocktails to add flavor and balance. It’s made by dissolving equal parts sugar and water, which creates a clear, viscous liquid that easily blends with other ingredients.
What is a Simple Syrup?
Simple syrup is a mixture of sugar and water that is used as a sweetener in cocktails and other drinks.
The syrup is made by dissolving equal parts of granulated sugar and water over low heat, then allowing it to cool before use.
The syrup is a versatile ingredient that can be flavored with a variety of ingredients such as herbs, fruits, or spices to add a unique taste to cocktails.
One of the most common uses it’s in cocktails is to balance out the acidity of citrus juices. When making a cocktail with lemon or lime juice, adding the syrup can help to sweeten the drink and create a more well-rounded flavor.
It is also commonly used in tropical cocktails that feature rum or other sweet liquors.
Some bartenders also use it to help dilute strong alcoholic beverages or to create a smoother texture in the drink.
This is an essential ingredient in many classic cocktails, such as the Daiquiri, Tom Collins, and Mojito. By using it instead of granulated sugar, bartenders can ensure that the sugar is fully dissolved and evenly distributed throughout the drink, creating a more consistent flavor profile.
Overall, it is a crucial component in any bartender’s toolkit, and its versatility makes it a useful ingredient for a wide range of cocktails.
Recipe
Simple Syrup
Equipment
- 1 Saucepan
- 1 Spoon
- 1 Glass Bottle
Ingredients
- 1 Part Sugar
- 1 Part Water
Instructions
- Add the ingredients to a saucepan.1 Part Sugar, 1 Part Water
- Heat the ingredients until boil and boil for another 3-4 minutes.
- Leave the saucepan aside to cool.
- Store the mixture in glass bottles.
- Keep in the fridge for a week.
Bartender Tips
- If the bar has espresso machine, then you can use the same ratio, boiling the mixture using the steam nozzle.
- To keep the mixture longer then you can add 1.2ml citric acid for every 44ml of syrup. (this will keep the syrup fresh for up to 45 days)
- You can also use brown sugar for your mixture. This called Demerara Syrup.
Recipes that contain Simple Syrup
New Posts
- Test Syrup #1
Simple syrup is a mixture of equal parts sugar and water that is used as a sweetener in cocktails. It dissolves easily in drinks and helps to balance the flavors of the other ingredients, making it a common ingredient in many classic and modern cocktail recipes. - Demerara Syrup
Simple syrup is a mixture of equal parts sugar and water that is used as a sweetener in cocktails. It dissolves easily in drinks and helps to balance the flavors of the other ingredients, making it a common ingredient in many classic and modern cocktail recipes. - Simple Syrup
Simple syrup is a mixture of equal parts sugar and water that is used as a sweetener in cocktails. It dissolves easily in drinks and helps to balance the flavors of the other ingredients, making it a common ingredient in many classic and modern cocktail recipes.